Lively, optimistic, deep-red and full of confidence…
These are some of the definitions of the word “sanguine”, which is also the name of the brasserie that is housed in the lobby of Oslo’s new opera house. The food here has predominantly French, Italian and Spanish influences and the tables are adorned with symbolic red flowers.
Sanguine is an informal and hospitable brasserie with an open and airy location, and a lively and pulsating atmosphere. It gives you a full view of the guests and activities in the opera house. The outdoor dining area is right on the water's edge, with a striking view of the inner Oslofjord.